Description
Experience the mouthwatering flavors of 15-Minute Garlic Butter Chicken Bites. This simple one-pan meal combines juicy chicken, garlic, and fresh herbs, making it a quick and satisfying choice for dinner. Perfect for any occasion!
Ingredients
Scale
- 20 oz ( 1 ¼ lbs ) boneless, skinless chicken breasts
- 2 tbsp all-purpose flour
- ½ tsp dried oregano
- ½ tsp dried basil
- ½ tsp sweet paprika
- ½ tsp salt
- freshly ground pepper to taste
- 1 tbsp olive oil
- 3 tbsp unsalted butter, divided
- 3 garlic cloves, minced
- 2 tbsp parsley, freshly chopped
Instructions
- Dry the chicken breasts with a paper towel and cut them into 1-inch pieces.
- Place the chicken pieces in a bowl and sprinkle with flour, basil, paprika, oregano, salt, and pepper. Toss to coat evenly.
- Heat a large cast iron skillet over medium-high heat. Add olive oil and 1 tbsp of butter. Once hot, add the chicken in a single layer.
- Cook for about 3 minutes without moving the chicken. Flip and cook for an additional 2 minutes.
- Add the remaining butter, minced garlic, and parsley to the skillet. Cook for 1 more minute until the chicken is fully cooked.
- Serve immediately while hot, alone or with sides like rice, pasta, or a fresh salad.
Notes
Adjust seasonings to your taste for a personal touch.
For added crunch, consider finishing with a sprinkle of chopped nuts or crispy shallots.
This dish is excellent for meal prep; store leftovers in an airtight container.
Nutrition
- Serving Size: 1 serving
- Calories: 342
- Sugar: 0g
- Sodium: 550mg
- Fat: 17g
- Saturated Fat: 7g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 0g
- Protein: 42g
- Cholesterol: 135mg