Description
These Cranberry Orange Protein Balls are a burst of flavor with every bite! With simple ingredients and quick prep, they make the ideal healthy snack that both kids and adults will love.
Ingredients
Scale
- 1 ½ cups rolled oats
- 2 scoops vanilla protein powder
- 1 cup cashew butter
- ¼ cup maple syrup
- 1 teaspoon orange zest
- ½ teaspoon vanilla extract
- ¼ teaspoon ground ginger
- ¼ teaspoon sea salt
- 1–2 tablespoons almond milk
- ¼ cup dried cranberries (chopped)
- ¼ cup white chocolate chips
Instructions
- Mix rolled oats, protein powder, and sea salt in a bowl.
- Add cashew butter, maple syrup, orange zest, vanilla, and ground ginger. Mix until combined.
- Fold in chopped cranberries and white chocolate chips.
- Scoop and roll mixture into bite-sized balls.
- Chill on a parchment-lined tray for 15-20 minutes.
Notes
Store in an airtight container at room temperature for up to three days.
Can freeze for up to three months—thaw before enjoying.
Customize with different dried fruits or nut butters if desired.
Nutrition
- Serving Size: 1 ball
- Calories: 130
- Sugar: 5g
- Sodium: 30mg
- Fat: 7g
- Saturated Fat: 2g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 16g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 0mg