Description
This Juicy Air Fryer Filet Mignon offers a restaurant-quality meal at home with tender, flavorful beef, easy preparation, and a quick cooking time, making it a perfect option for busy evenings or special occasions.
Ingredients
- Filet Mignon Steaks (1-4; 5–6 oz each)
- Kosher Salt
- Freshly Cracked Black Pepper
- Avocado Oil Spray
Instructions
- Pat the filet mignon dry and season with salt and pepper.
- Let the steaks rest at room temperature for 10-20 minutes.
- Preheat air fryer to 400°F and grease the basket with avocado oil.
- Place the steaks in the air fryer and cook for 10-15 minutes, flipping halfway through.
- Prepare optional garlic butter while steaks cook.
- Allow steaks to rest for 5 minutes before serving.
Notes
Avoid overcooking the steaks; use a meat thermometer for doneness.
Let the steaks come to room temperature before cooking to ensure even results.
For a crispy crust, consider searing the steaks in a skillet for a minute before air frying.
Nutrition
- Serving Size: 1 steak
- Calories: 350
- Sugar: 0g
- Sodium: 450mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 35g
- Cholesterol: 80mg